Comments on: Beaujolais – beau et joli https://www.mattwalls.co.uk/beaujolais-%e2%80%93-beau-et-joli/ Practical tips, tricks and info to help you get the most out of wine Tue, 23 Oct 2012 20:47:04 +0000 hourly 1 https://wordpress.org/?v=6.9 By: Matt https://www.mattwalls.co.uk/beaujolais-%e2%80%93-beau-et-joli/#comment-743 Tue, 23 Oct 2012 20:47:04 +0000 http://160.153.133.187/~c5tetzcj4n3c/mattwalls.co.uk/?p=481#comment-743 In reply to Olly Bartlett.

Hi Olly – I love Coquelet’s wines! Totally brilliant, I know what you mean by ‘wild’. Recommended him in my book in fact. Him and Descombes make some of my favourite Beaujolais wines.

]]> By: Matt https://www.mattwalls.co.uk/beaujolais-%e2%80%93-beau-et-joli/#comment-742 Tue, 23 Oct 2012 20:44:46 +0000 http://160.153.133.187/~c5tetzcj4n3c/mattwalls.co.uk/?p=481#comment-742 In reply to Carlos.

Hi Carlos – glad you enjoyed it. I’m going to be posting one a month on different regions of France, so watch this space!

]]> By: Carlos https://www.mattwalls.co.uk/beaujolais-%e2%80%93-beau-et-joli/#comment-741 Tue, 23 Oct 2012 12:22:24 +0000 http://160.153.133.187/~c5tetzcj4n3c/mattwalls.co.uk/?p=481#comment-741 Great blog Matt! I have to say that France is a daunting country to get to know in terms of all its regions and wines. You did a great job (and kept it simple) describing this region.

]]> By: Olly Bartlett https://www.mattwalls.co.uk/beaujolais-%e2%80%93-beau-et-joli/#comment-739 Tue, 23 Oct 2012 08:37:50 +0000 http://160.153.133.187/~c5tetzcj4n3c/mattwalls.co.uk/?p=481#comment-739 Nice article Matt, not over technical which will help new comers get interested in, what you rightly said, is one of the easier to understand ACs. As well as the Descombes wines, we also import his step-son’s wines, Damien Coquelet, which are biodynamically produced rather than organic and are a more perfumed, wild and sometimes unpredictable style than his old man’s linear, more focused and pure aged style. Both are great though. Beau and joli indeed.

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