Wine matching: Lamb with spring vegetables

The recipe 1 kg best end neck of lamb 2 tablespoons plain flour 2 teaspoons herbes de Provence 250 g streaky bacon, diced 4 tablespoons olive oil 350 g baby onions, peeled 2 leeks, trimmed and sliced 4 garlic cloves, chopped 100 ml dry white wine 500 ml chicken stock 1 bouquet garni 250 g baby carrots, trimmed 250 g shelled petit pois salt and pepper Serves: 4-6 Preheat the oven to 180c. Trim…

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Mr Vine Tasting Panel #4: the results

It was another eclectic tasting for the panel in June, this time in the private room at 10 Greek Street in Soho (who have an excellent wine list that we couldn't help but explore after the tasting…) A particularly strong showing from online retailer Wine2Drink this time round, with first place going to a delicious Aussie Riesling; if you’re new to dry Rieslings, it’s a perfect introduction to…

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